Icoca kwaye igcinwe njani ifanitshala yangaphandle?

1 Ilaphu lokutya elicocekileyo

Xa sicoca kwaye sigcina ifanitshala yangaphandle, kufuneka siqinisekise ukuba ilaphu lokutya licocekile kuqala.Emva kokucoca okanye ukucima uthuli, qiniseka ukuba uyayijika okanye usebenzise i-dishcloth entsha.Musa ukusebenzisa icala ebelingcole ngokuphindaphindiweyo, liya kwenza ukungcola kukhuhlwe kumphezulu wefenitshala kwaye konakalise umaleko oqaqambileyo wefenitshala ngaphandle endaweni yoko.

2 Khetha i-arhente yokhathalelo olufanelekileyo

Ukuze kugcinwe ukukhanya kokuqala kwefenitshala, kukho iintlobo ezimbini zeemveliso zokunakekelwa kwefenitshala: ukunakekelwa kwefenitshala ye-wax spray, ukucoca kunye ne-arhente yokulondoloza.Ifenitshala yokunyamekela i-wax spray ngokusisiseko ijolise kwizinto ezisemgangathweni ezifana nazo zonke iintlobo zokhuni, i-polyester, ipeyinti kunye nebhodi yeplastiki yobungqina bomlilo, kwaye inevumba elimnandi. , ngakumbi kwizinto ezixubileyo zefenitshala yangaphandle.Ke ngoko, Khetha iarhente yokhathalelo olufanelekileyo, inokonga ixesha elixabiseke kangaka, ikwaphucule nesiphumo sogcino.

Ngaphambi kokuba sizisebenzise, ​​Kungcono ukuyishukumisa kakuhle kwaye uyibambe kwi-angle ye-45 degree ukuze imixholo ye-canister ikhutshwe ngaphandle koxinzelelo.Emva koko utshize ngobunono kwi-dishcloth eyomileyo ukusuka malunga ne-15 cm umgama, kwaye usule ifenitshala, unokudlala isiphumo esihle kakhulu sokucoca kunye nokugcinwa.

3 Ukucoca okujoliswe kuko

I-Textilene : Sula nge-dishcloth efakwe emanzini.

Iitafile zokhuni kunye nezihlalo : Sula nge-rag, ungasebenzisi izinto ezinzima ukukrazula, ugweme ukulimaza umaleko ongenamanzi.

I-PE rattan : inokucocwa nge-brush ethambileyo, i-rag okanye i-vacuum cleaner, ukuthintela ukungqubana kunye nemikrwelo kwiingcebiso zeemela okanye izinto ezinzima.I-PE rattan inokumelana nokufuma, ukulwa nokuguga, ubungqina bezinambuzane, i-anti-infrared ray, ngoko ke akufuneki uchithe imali eninzi ekugcinweni.

Iplastiki : inokuhlanjwa nge-detergent eqhelekileyo, nikela ingqalelo ukuba ungabambi izinto ezinzima, ungasebenzisi ibrashi yensimbi ukuhlamba.Kufuneka kuthintelwe ukungqubana kunye nencam yemela okanye ukukrwela into eqinileyo, ukuba iyaqhekeka, inokulungisa ngendlela yokunyibilika eshushu.

Isinyithi : gwema ukubetha kunye nokukrazula umaleko wokukhusela xa uphatha;Sukuma ngentla kwefanitshala yokusonga ukunqanda ukuba indawo egotywayo iphelelwe sisimo kunye neempembelelo ezisetyenziswayo.Sebenzisa nje amanzi ashushu anesepha ukukhuhla, akufuneki usebenzise iasidi eyomeleleyo okanye isicoci esinamandla sealkaline ukucoca, hleze konakalise umaleko wokhuselo kunye nomhlwa.

4 Ukugcinwa kwefenitshala yangaphandle yeRattan

4.1 Ulondolozo lwemihla ngemihla

Sebenzisa ilaphu elithambileyo elicocekileyo ukosula umphezulu wepeyinti rhoqo, kwaye uhoye iasidi, iikhemikhali zealkaline kunye neoyile.

4.2 uphawu lokutsha

Ukuba ubuso be-lacquer bushiya uphawu lwe-coke, lungasonga ilaphu elicolekileyo lengqolowa eliqinileyo kwipali yematshisi okanye kwi-toothpick, thambise umkhondo ngobunono, i-besmear wax ebhityileyo elandelayo, uphawu lwe-coke lunokukhupha ityuwa.

4.3uphawu olushushu

Ngokuqhelekileyo, ukuba nje sula ngelaphu lokutya ngotywala, i-kerosene okanye iti.Kungcono upeyinte umphezulu ukuba awukwazi ukuwususa

4.4.Inkunkumae

Sebenzisa ikhrayoni okanye ipeyinti kumphezulu ukugquma indawo evelileyo, emva koko sebenzisa umaleko obhityileyo wesikhonkwane esikhanyayo ukukhusela.

4.5Uphawu lwamanzi

Gquma uphawu ngelaphu lokutya elimanzi, uze ucinezele i-dishcloth emanzi ngononophelo amaxesha amaninzi ngentsimbi yombane, kwaye uphawu luya kuphelelwa.